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Apple and Goat Cheese Salad Recipe
Apple and Goat Cheese Salad Recipe photo by Taste of Home

Apple and Goat Cheese Salad Recipe

Publisher Photo
“This salad is a light and delicious side dish for almost any meal. The sweetness of the apples, raisins and grapes combines well with the tart goat cheese and dressing.” -Radelle Knappenberger of Oviedo, Florida
TOTAL TIME: Prep/Total Time: 20 min.
MAKES:8 servings
TOTAL TIME: Prep/Total Time: 20 min.
MAKES: 8 servings

Ingredients

  • 6 cups torn mixed salad greens
  • 2 medium apples, chopped
  • 1/2 cup raisins
  • 1/2 cup green grapes, halved
  • 2 tablespoons olive oil
  • 4-1/2 teaspoons balsamic vinegar
  • 1 tablespoon honey
  • 1-1/2 teaspoons lemon juice
  • 1 garlic clove, minced
  • 3 tablespoons chopped walnuts, toasted
  • 2 tablespoons crumbled goat cheese

Directions

  1. In a large bowl, combine the greens, apples, raisins and grapes. In a small bowl, whisk the oil, vinegar, honey, lemon juice and garlic. Pour over salad and toss to coat. Sprinkle with walnuts and goat cheese. Yield: 8 servings.
Originally published as Apple and Goat Cheese Salad in Light & Tasty October/November 2007, p41

Reviews for Apple and Goat Cheese Salad

AVERAGE RATING
   (10)
RATING DISTRIBUTION
5 Star
 (8)
4 Star
 (2)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
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MY REVIEW
Reviewed Mar. 11, 2012

This was a very tasty and filling salad. Will definitely make it again.

MY REVIEW
Reviewed Oct. 25, 2011

Yum!!!!!!!!!!!

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