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I wrap these tasty breakfast sandwiches in aluminum foil and hand them out as the kids run for the school bus! —Andrew Nodolski, Williamstown, New Jersey
This recipe is:
Quick
Nutritional Facts 1 sandwich equals 391 calories, 15 g fat (7 g saturated fat), 246 mg cholesterol, 1,097 mg sodium, 40 g carbohydrate, 2 g fiber, 23 g protein.
Originally published as Dad's Quick Bagel Omelet Sandwich in Taste of Home June/July 2009
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Reviewed on Aug. 21, 2011 by csbower
Quicker meal if you make use of the microwave! We toss two eggs into a small round container about the size of the bagel (hubby prefers English muffin) and zap on high for 2 minutes. Bacon/ham cooks in the microwave with the egg for the last 30 seconds. Very easy!!
Reviewed on Aug. 01, 2011 by Summy
Yummy in my tummy...and hey, a Dad who fixes his kids breakfast? 1,000 mg sodium or not, he's PRICELESS! GO DAD!!! :) :) :) These kids are being nourished on LOVE!!!
Reviewed on Aug. 27, 2010 by itsygirl
This is to die for!
Reviewed on Aug. 27, 2010 by bettyaking
I don't mean to be picky but I don't think that I would start my kids day off with something that has over 1,000 mg of sodium. Low sodium ham and egg substitute would be my choice.
Reviewed on Aug. 26, 2010 by Debbie 1
I will make this recipe for my 9 year old daughter. She is not crazy about bagels, so will try croissants. Thank you.
Reviewed on Jul. 23, 2009 by Lucyel
This sandwich is great!! My kids love bagels, especially toasted.
Reviewed on Jul. 08, 2009 by Hibari
I would prefer an English Muffin or a Croissant to the bagel.
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