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"EVERY Italian meal must have its garlic bread, and this recipe is not only delicious but also attractive. It's rich which cheese and butter and colorful with paprika. Auntie Ann always waited until we were all seated before bringing out her garlic bread, warm from the oven."
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Nutrition Facts: 1 serving (1 piece) equals 280 calories, 12 g fat (7 g saturated fat), 28 mg cholesterol, 549 mg sodium, 36 g carbohydrate, 2 g fiber, 7 g protein.
Italian Garlic Toast published in Reminisce Extra October 1993, p47
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