Fresh Vegetable Dip Recipe

 Fresh Vegetable Dip Recipe Fresh Vegetable Dip Recipe photo by Taste of Home Rating 5

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"This cool and creamy dip is a real family favorite for snacking, especially when paired with fresh garden vegetables," relates field editor Denise Goedeken of Platte Center, Nebraska.

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Fresh Vegetable Dip Recipe
  • Prep: 10 min. + chilling
  • Yield: 8 Servings
    •
10 10

Ingredients

  • 1-1/2 cups (12 ounces) sour cream
  • 3/4 cup mayonnaise
  • 1 tablespoon dried minced onion
  • 1 teaspoon dill weed
  • 1 teaspoon dried parsley flakes
  • 1 teaspoon garlic salt
  • Dash Worcestershire sauce
  • Fresh vegetables

Directions

  • In a small bowl, combine sour cream, mayonnaise, onion, dill, parsley, garlic, salt and Worcestershire sauce. Chill for at least 1 hour. Serve with fresh vegetables. Yield: 8 servings.

Originally published as Fresh Vegetable Dip in Taste of Home August/September 1993, p64

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Fresh Vegetable Dip Recipe

Fresh Vegetable Dip

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(1-1) of 1 reviews

Reviewed on Dec. 11, 2012 by dmv60

Just like my husband's recipe! Its very good with all sorts of veggies. My favorites are mushrooms and cucumbers. Always a crowd pleaser.

 
 

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