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Cumin, picante sauce and avocado do a terrific job of jazzing up rice in this versatile side dish.Margaret Wagner Allen, Abingdon, Virginia
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Nutritional Analysis: 2/3 cup equals 191 calories, 7 g fat (2 g saturated fat), 5 mg cholesterol, 187 mg sodium, 29 g carbohydrate, 2 g fiber, 3 g protein. Diabetic Exchanges: 1-1/2 starch, 1-1/2 fat.
Cumin Rice with Avocado published in Light & Tasty February/March 2006, p21
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Reviewed on Jul. 05, 2009 by troublecat
I'm looking forward to trying this recipe! Thanks!
Reviewed on Jul. 04, 2009 by smokey420
This is such a great recipe. My boyfriend's mother even loved it!
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