How to Cook

Cheesecake lovers will savor every bite of this light and pretty pie, even if they don't have to watch their...

This treat is the perfect balance between tart and sweet, and the almonds in the crust are just wonderful. This...

I absolutely love Indiana sugar cream pie; especially the one that my grandma made for me. Here, we serve it...

Shepherd's pie is to the British as meat loaf is to Americans, so when I was a young child living...

As a child, shepherd's pie was one of my favorites. But now, having cut white potatoes out of our diet,...

Blueberries and bananas combine in these tender, golden loaves. Whether you enjoy a slice as a snack or for breakfast,...

A crisp green salad and crusty French bread complete this shrimp gumbo meal. I always have hot sauce available when...

I created this recipe when I had leftover ham to use up. You'll find it's the perfect little casserole for...

This pizza starts with a prepared bread shell and barbecue sauce, plus leftover cooked chicken. I simply assemble and bake....

I need just three ingredients to fix this sweetly seasoned ham steak recipe. It's a quick and easy main dish...

These creamy garlic mashed potatoes are so good, you can serve them plain—no butter or gravy is needed. This is...

My Italian mother remembers her mother making these dumplings for special occasions. She still has the bowl Grandma mixed the...

Savory, onion and sweet red pepper perk up the mushroom and cheese flavors in this pretty deep-dish pie...and add a...

Ideal for camping and relaxing trips to the beach, this crowd-pleasing recipe makes an appetizing presentation of perfectly seasoned meats,...

No one can pass up seconds of these golden brown goodies from field editor Nancy Schmidt of Center, Colorado. Basil,...

We live way out in the county, and the nearest grocery store is 25 miles away. So I've become quite...

Mashed potatoes make a wonderful accompaniment to most any meal, so keep this recipe handy.

For game days, I shake up these saucy wings. When I run out, friends hover by the snack table until...

My grandmother always served this sweet potato casserole at Thanksgiving. The puffy marshmallow topping gives the dish a festive look,...

I am a busy mom of four and a nursing student, so weeknight dinners are often rushed. Sunday dinners are...

Mushrooms, carrots, celery, peas and potatoes pack this full-flavored meal-maker. In fact, you’ll never even miss the meat. It’s that...

"Seconds are common once folks try these wonderfully satisfying sweet potatoes—they're smothered with a cinnamon-orange sauce and dotted with walnuts,"...

Rich and hearty, this Irish beef stew is my husband's favorite. The beef is incredibly tender. Served with crusty bread,...

Since being diagnosed with celiac disease, I've made my gluten-free pancakes dozens of times. My kids like them best with...

Brining the meat overnight helps make these BBQ chicken sliders taste exceptionally good. Plus, they're so tender, they melt in...

Potato dumplings (called Kartoffel Kloesse in Germany) are a delightful addition to any German feast. The browned butter sauce is...

My fun twist on typical pizza is an excellent way to use up leftover pesto. And since it’s loaded with...

I combine fresh broccoli with cheddar cheese for a stunning side dish that appeals to everyone...even kids!—Elaine Luther, Homosassa, Florida

Turkey sliders with ginger, horseradish and cranberry sauce refrigerate well, so I keep them ready for get-togethers when we bake...