Tasty Layered Taco Salad

Ingredients

• 1 pound ground beef
• 2/3 cup water
• 1 envelope taco seasoning
• 2 medium ripe avocados, peeled and pitted
• 2 tablespoons finely chopped red onion
• 3 garlic cloves, minced
• 1 teaspoon lemon juice
• 4 cups shredded lettuce
• 1 can (2-1/4 ounces) sliced ripe olives, drained
• 2 medium tomatoes, chopped
• 1 small cucumber, peeled and chopped
• 5 green onions, chopped
• 2 cups shredded cheddar cheese
• 1 cup salsa
• 2 cups sour cream
• Tortilla chips