Special Pork Chops Recipe

4 6 8
Special Pork Chops Recipe
Special Pork Chops Recipe photo by Taste of Home
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Special Pork Chops Recipe

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4 6 8
MAKES:
4-6 servings
TOTAL TIME:
Prep/Total Time: 30 min.
MAKES:
4-6 servings
TOTAL TIME:
Prep/Total Time: 30 min.

Ingredients

  • 6 to 8 boneless pork chops (1/3 inch thick)
  • 1 tablespoon cooking oil
  • 1 jar (16 ounces) salsa

Directions

In an ovenproof skillet, brown the pork chops in oil; drain any fat. Pour salsa over chops. Bake, uncovered, at 350° for 25 minutes. Yield: 4-6 servings.
Originally published as Special Pork Chops in Taste of Home April/May 1995, p11

Nutritional Facts

1 each: 272 calories, 12g fat (4g saturated fat), 82mg cholesterol, 400mg sodium, 3g carbohydrate (3g sugars, 3g fiber), 33g protein.

  • 6 to 8 boneless pork chops (1/3 inch thick)
  • 1 tablespoon cooking oil
  • 1 jar (16 ounces) salsa
  1. In an ovenproof skillet, brown the pork chops in oil; drain any fat. Pour salsa over chops. Bake, uncovered, at 350° for 25 minutes. Yield: 4-6 servings.
Originally published as Special Pork Chops in Taste of Home April/May 1995, p11

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Reviews forSpecial Pork Chops

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sdipiazza User ID: 2106899 243027
Reviewed Feb. 1, 2016

"I had to reduce the recipe for 3 people. I used about 1/3 jar of salsa mixed with 1/2 cup water and a tsp of chicken bouillon powder. For some reason the chops were tough but the flavor was really good."

MY REVIEW
susnan User ID: 4129354 6844
Reviewed Jan. 13, 2014

"Love that this dish is so simple and my husband really liked it. Like others, I added shredded cheese."

MY REVIEW
Beckatha User ID: 7369893 5603
Reviewed Oct. 8, 2013

"So easy and tasty, my husband and I couldn't get enough. I like that you can use different flavor salsas for what ever mood you are in."

MY REVIEW
shareelashae User ID: 4799809 6842
Reviewed May. 3, 2011

"I was just trying something and this recipe was really good, I also added the cheese. But it had an great taste"

MY REVIEW
barhoo01 User ID: 1970638 4553
Reviewed Apr. 12, 2010

"Really flavorful and easy to make. I actually used Mango Salsa and it was delicious!"

MY REVIEW
mariebruns User ID: 3677516 4749
Reviewed Jan. 22, 2010

"quick, easy, very good. i added sharp shredded cheese last 5 minutes of cooking. The thing I liked about this is that you don't have to go buy any more ingredients as most households have salsa."

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