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Slow-Cooker Vegetable Soup
Prep: 15 min. Cook: 8 hours
10 servings (about 2-1/2 quarts)
Updated: Sep. 22, 2022
What a treat to come home from work and have this savory soup ready to eat. It's a nice traditional beef soup with old-fashioned goodness. We pair it with crusty rolls topped with melted mozzarella cheese. — Heather Thurmeier, Pense, Saskatchewan
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