Slow-Cooked Turkey Stroganoff
Total TimePrep: 20 min. Cook: 6 hours
- 4 turkey thighs (about 4 pounds)
- 1 large onion, halved and thinly sliced
- 1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
- 1/3 cup water
- 3 garlic cloves, minced
- 2 teaspoons dried tarragon
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 cup sour cream
- Hot cooked egg noodles
- Place turkey and onion in a 5-qt. slow cooker. In a large bowl, whisk soup, water, garlic, tarragon, salt and pepper until blended; pour over top. Cook, covered, on low 6-8 hours or until meat is tender.
- Remove turkey from slow cooker. When cool enough to handle, remove meat from bones; discard bones. Shred meat with two forks. Whisk sour cream into cooking juices; return meat to slow cooker. Serve with noodles.
Nutrition Facts1 cup (calculated without noodles): 332 calories, 12g fat (5g saturated fat), 195mg cholesterol, 598mg sodium, 8g carbohydrate (2g sugars, 2g fiber), 46g protein.
Sep 10, 2016
We found it too bland. The leftovers were made into a stew by adding some chicken broth, thyme, diced potatoes and carrots.
Feb 7, 2016
Nice recipe! I used turkey breast instead of thighs because my family prefers the white meat. With how busy my family is, crock pot meals are a lifesaver.
Dec 11, 2014
I love this recipe. I followed it to the letter and it was great. May try chicken next time. Thanks
Nov 11, 2014
I am using 3 1/2 lbs of turkey tenderloins in the crockpot. Will it be done in 4 hours?
Nov 10, 2014
@ Cindy: Great recipe! [email protected] audh125: I'm sure you could use leftover cooked turkey...maybe 2 or 3 cups, shredded. I would saute the onions in butter in a deep skillet until tender first. Then, in a large bowl, whisk soup, water, garlic, tarragon, salt and pepper until blended; pour over top, Simmer while you cook the noodles., adding the sour cream a couple of minutes before the noodles are done. You may have to add more water or some chicken or turkey stock since you won't have the cooking juices from the meat. You'll need to eyeball it, though. Maybe a half a cup.
Nov 10, 2014
Can you use left over turkey?
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