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Seasoned T-Bones

A spicy seasoning rub and tender grilled steak are an ideal match in this tasty entree created by our Test Kitchen.
  • Total Time
    Prep/Total Time: 20 min.
  • Makes
    2 servings

Ingredients

  • 1/2 teaspoon salt
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon paprika
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon coarsely ground pepper
  • 2 beef T-bone steaks (1 inch thick and 3/4 pound each)

Directions

  • Mix seasonings; rub onto steaks.
  • Grill, covered, over medium heat until meat reaches desired doneness (for medium-rare, a thermometer should read 145°; medium, 160°), 6-8 minutes per side.

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