Roasted Pumpkin Nachos
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Prep: 40 min. Bake: 10 min.
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12 servings
Updated: Jul. 05, 2023
I had previously made this dish with black beans and corn off the cob in the summer. Wanting to try it with fresh fall ingredients, I replaced the corn with roasted pumpkin—yum! It's also good with butternut squash. —Lesle Harwood, Douglassville, Pennsylvania
Roasted Pumpkin Nachos Recipe photo by Taste of Home