Nacho Potato Soup
"This soup is super easy to make! Since it starts with a box of au gratin potatoes, you don't have to peel or slice them," shares Sherry Dickerson of Sebastopol, Mississippi. "A co-worker recommended the recipe to me. Now my husband requests it often."
Ingredients
- 1 package (5-1/4 ounces) au gratin potatoes
- 1 can (11 ounces) whole kernel corn, drained
- 1 can (10 ounces) diced tomatoes and green chilies, undrained
- 2 cups water
- 2 cups 2% milk
- 2 cups cubed process American cheese (Velveeta)
- Dash hot pepper sauce, optional
- Minced fresh parsley, optional
Reviews
I've made this many times. Love it! I've even added cooked shrimp. Very yummy and filling!
I really like this, my family says it's alright. I top it with sour cream so it isn't too spicy for the kids.
I made this years ago, it's super easy (always a winner in my book) and I'm still making it, tastes great and people are always really surprised by the fact it starts with boxed potatoes. Great quick soup! Loaf of Italian bread and salad and you are good to go.
This is one of our favorites!
YUMMY - this was so easy and so good. Made this for a party at work and will be making again tomorrow for home. Love it.
This is an easy and quick soup that I will definitely make again. I used a can of diced tomatoes and a can of diced green chiles because that is what I had on hand. Also added a little cumin and chili powder for extra flavor. Thank you, Sherry, for the great recipe!
This has been a family favorite since it was first published over a decade ago. I always have the ingredients on hand and it goes from kettle to table in under 30 minutes. I'd give it ten stars if I could!
I've made this recipe since it first came out in the magazine and it has become a family favorite. My daughter even asks for it for her birthday dinner. So good and so easy!
We love this soup and it is easy to make. We usually add ham or sausage. This is excellent in a slow cooker.
One of the easiest, tastiest recipes ever.