Roasted Pepper Pasta Salad
Total TimePrep: 20 min. + chilling
This is my go-to pasta salad recipe. Everyone in my family loves it. It's delicious and healthy (with chicken broth instead of oil). I agree with the other reviewer that the balsamic vinegar discolors the pasta a bit, but it's not as noticeable when you use tri-color pasta.
I did not care for this dish. I love balsamic but this dish was not so good. This picture must have been taken before adding the vinegar.