Prosciutto-Stuffed Meat Loaf
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Prep: 45 min. Bake: 1-1/4 hours
![](https://www.tasteofhome.com/wp-content/themes/bumblebee-toh-child/images/recipes/Makes-Icon.png)
6-8 servings
Updated: Oct. 22, 2022
An amazing blend of flavors—including prosciutto, sun-dried tomatoes, fresh basil and cheese—make this rolled loaf something special.
Prosciutto-Stuffed Meat Loaf Recipe photo by Taste of Home