Pressure Cooker Teriyaki Pork Roast
Total TimePrep: 10 min. Cook: 30 min. + releasing
It sounds really good, but here's my issue. You have a saute function on the Instant Pot, as well as some other multi cookers with a pressure function. Why would you NOT use the saute function to put some color (and ultimately flavor) onto the meat? Even if you just browned it a little on the fatty side it would work wonders.
A great dish made with only a few ingreidnets. The pork was tender and still flavorful although mild. Since I enjoy pepper I would add more than the amount stated in the recipe... as well as scaling up the soy sauce to enhance the Asian flavors. Overall, it is a dish that the entire family enjoys.
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