Home Recipes Ingredients Meat & Poultry Pork

Pork Chop and Rice Dinner

Name: Pork Chop and Rice Dinner
Prep time: 15 min
Cook time: 1 h 15 min
Total time: 1 h 30 min
Yield: 6 servings.
Ingredients: 6 boneless pork chops (3/4 inch thick); 1 tablespoon butter; Salt and pepper to taste, optional; 1 cup uncooked long grain rice; 1 small onion, chopped; 1 garlic clove, minced; 1 can (10-3/4 ounces) condensed cream of broccoli soup, undiluted; 1-1/2 cups water; 1 cup shredded sharp cheddar cheese; 1/2 teaspoon pepper; 1/4 teaspoon salt

5 reviews

Test Kitchen Approved

Total Time

Prep: 15 min. Bake: 1-1/4 hours

Makes

6 servings

Updated: Oct. 21, 2022

This recipe combines two family favorites—pork and rice. It's a traditional type of meal I've come to rely on for my hurried, hectic weekdays and for casual entertaining.

Next Recipe

Ingredients

6 boneless pork chops (3/4 inch thick)
1 tablespoon butter
Salt and pepper to taste, optional
1 cup uncooked long grain rice
1 small onion, chopped
1 garlic clove, minced
1 can (10-3/4 ounces) condensed cream of broccoli soup, undiluted
1-1/2 cups water
1 cup shredded sharp cheddar cheese
1/2 teaspoon pepper
1/4 teaspoon salt

Directions

In a skillet, brown pork chops in butter; season with salt and pepper if desired. Remove from the skillet and set aside. Reserve 2 tablespoons drippings; add rice, onion and garlic. Mix well. Stir in soup, water, cheese, pepper and salt.
Transfer to a greased 13x9-in. baking dish; arrange chops over rice mixture. Cover and bake at 350° for 1 hour; uncover and bake 15 minutes longer or until rice is tender and pork juices run clear.

Nutrition Facts

1 each: 507 calories, 21g fat (10g saturated fat), 123mg cholesterol, 603mg sodium, 30g carbohydrate (2g sugars, 1g fiber), 45g protein.

Pork Chop and Rice Dinner

Ingredients

Directions

Nutrition Facts

Recommended Video

More from Taste of Home