Pesto Meat loaf
This is one of my favorite meat loaf recipes. The salsa gives it just the right amount of tang, and if you grow basil, the pesto is a tasty way to use it.
Ingredients
- PESTO:
- 2 garlic cloves, peeled
- 1/3 cup olive oil
- 1 cup fresh basil leaves
- 3/4 cup cooked long grain rice
- 1/4 cup chopped walnuts
- 1/4 cup shredded sharp cheddar cheese
- 1/4 teaspoon salt
- MEAT LOAF:
- 1/2 cup quick-cooking oats
- 1/2 cup finely chopped green onions
- 1 egg, lightly beaten
- 1/4 cup salsa
- 2 garlic cloves, minced
- 1/2 teaspoon salt
- 2 pounds lean ground beef
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