Parmesan Potato Wedges

Reviews

• rena 55
  
  Mar 12, 2018

  So good and easy. Why do frozen when you can whip these up quickly.

• DWare5883
  
  Apr 29, 2016

  Thought they were very good and much better than buying frozen French fries.

• danielleylee
  
  Jan 26, 2016

  I made this side dish in my actifry. I added more potatoes to the mix and added 2 tb of olive oil. The blend of flavors was very nice.

• Angel182009
  
  Sep 19, 2015

  these were fantastic!! My husband and son has requested these for dinner more often! I tripled the batch and they turned out great. Next time I'll be using garlic salt and place of the salt and fresh garlic. This will just help cut down on prep time

• lmmanda
  
  May 28, 2014

  We thought they were a little bland. I added some seasoned salt after they were done.

• grjen
  
  Apr 2, 2013

  Very good and easy to make. Great Parmesan flavor.

• becky66
  
  Mar 24, 2013

  Great flavor and very easy to make! I did make a couple of changes - brushed the foil with canola oil, and did as another reader suggested and put the seasonings in a bag and shook the wedges in it to coat them. I also doubled the amount of seasonings.

• ConnieK
  
  Jan 16, 2013

  Very good and so easy to make. I mixed the seasonings in a large bag, added the potatoes, and shook to coat. Then placed on baking sheet coated with cooking spray and sprayed a little additional spray on the potatoes. I didn't have baking potatoes so used what I had (regular white potates).They took longer to bake but I'm guessing that was because of the potatoes I used. Was very good and would guess it would be equally good using baking potatoes. Highly recommended especially if you love fries but want to cut back on some of the calories.

• Potroast911
  
  Oct 25, 2012

  These were so yummy! A fantastic healthy alternative to deep-fried fries.

• gratefulservant_AZ
  
  Jan 8, 2012

  I have been making this for years. Great easy low fat and tasty potato recipe to serve instead of fries. I often make 1/4 of the recipe for just me.