Menu

Cheese Wedges

3 reviews
Test Kitchen Approved
Total Time

Prep/Total Time: 15 min.

Makes

6 servings

Updated: Sep. 30, 2022
"These easy cheesy treats are a hit at evening gathering," shares Jennifer Eilts of Omaha, Nebraska.
Cheese Wedges
Cheese Wedges Recipe photo by Taste of Home
Next Recipe

Ingredients

  • 1 package (7 ounces) extra sharp cheddar cheese
  • 1/3 cup seasoned dry bread crumbs
  • 1/2 teaspoon crushed red pepper flakes, optional
  • 1 egg
  • 1 can (8 ounces) pizza sauce, warmed

Directions

  1. Cut cheese into 1/2-in. slices; cut each slice in half diagonally. In a shallow bowl, combine bread crumbs and red pepper flakes if desired. In another bowl, beat egg. Dip cheese triangles into egg, then in crumb mixture.
  2. Place on a greased baking sheet. Broil 4 in. from the heat for 2-3 minutes or until browned and cheese begins to melt. Serve warm with pizza sauce for dipping.

Nutrition Facts

3 each: 183 calories, 12g fat (7g saturated fat), 70mg cholesterol, 417mg sodium, 7g carbohydrate (2g sugars, 1g fiber), 11g protein.