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Pan-Fried Catfish with Spicy Pecan Gremolata
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Prep: 25 min. Cook: 10 min./batch
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4 servings
Updated: Sep. 30, 2022
Gremolata, a citrusy minced herb mix, makes a flavorful garnish. This well-seasoned version, with pecans added, gives an unexpected nutty flavor to the catfish.— Laureen Pittman, Riverside, California
Pan-Fried Catfish with Spicy Pecan Gremolata Recipe photo by Taste of Home