Oven Denver Omelet
I like omelets but don't always have time to stand by the stove. That's why I favor this oven-baked variety that I can quickly pop into the oven at a moment's notice. My family frequently requests this for Sunday brunch. They always empty the dish. —Ellen Bower, Taneytown, Maryland
Reviews
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LOve this dish! We make this at least once a month. We're a big breakfast-for-dinner family and this pleases everyone...and it's easy to throw together.
yummy recipe love to made it and also eat it... https://pakrealestatenews.wordpress.com/2018/11/26/most-biggest-society-in-islamabad-b-17/
This is so easy and so versatile. You can add any vegetables, any kinds of meat, or any kind of cheese. Thanks for sharing!
This is very easy and tastes great. I used 6 eggs and 1/3 cup egg whites as that is what I had on-hand. The baking time and temperature were perfect. Served it with O'Brien hash browns last night for dinner.
This is great as supper too! Love this recipe!
Loved this one.
Delious! Our family loves it!
Really delicious and satisfying! Also very easy. I will add this into my meal rotation. I used milk instead of half and half because that is what I had on hand and also added some salt and pepper. We had this for dinner with hashbrowns, but I will also make it for breakfast and brunch.