Home Recipes Ingredients Fruits Apples
Apple Cinnamon Omelet
Total Time
Prep/Total Time: 20 min.
Makes
1 serving
This sweet and savory omelet is a cinch to whip up! —Agnes Ward, Stratford, Ontario
Home Recipes Ingredients Fruits Apples
Prep/Total Time: 20 min.
1 serving
1 omelet: 476 calories, 38g fat (19g saturated fat), 695mg cholesterol, 667mg sodium, 17g carbohydrate (15g sugars, 1g fiber), 19g protein.
Reviews
This recipe lacks a couple of details that are important. First, saying the pan should be "small" is too subjective, especially since the apples and eggs are cooked in the same pan. It's really important to know the exact size pan needed to make this work. And it would also be nice to know approximately how long to cook the apples. Until they're completely soft? Still a little crisp? What? I followed the recipe exactly as written this time, and it wasn't great. But I'll know going forward what changes I'll need to make to make it work better. A little tweak on this recipe would prevent this need for trial-and-error.
Great recipe, my family enjoyed the Apple Cinnamon Omelet at this mornings breakfast.Sorry to say burgers 76 - splenda, egg beaters and cool whip are not healther. Check the lables on these products. LenR
Sounds great. Will adapt for my needs by using healthier butter substitute, Splenda and egg beaters. Serve with nonfat cool whip.
Its a sweet surprise in the middle of the omelet. The next time I make it, I will use less butter and one less egg.