Orange Carrot Salad
Total TimePrep: 10 min. + chilling
- 3 cups shredded carrots
- 2 medium oranges, peeled
- 3 tablespoons lemon juice
- 1 tablespoon sugar
- 1 teaspoon ground cinnamon
- Dash salt
- Place carrots in a medium bowl. Section oranges into the bowl to catch juices. Add remaining ingredients and mix well. Cover and chill for several hours.
Nutrition Facts3/4 cup: 48 calories, 0 fat (0 saturated fat), 0 cholesterol, 44mg sodium, 12g carbohydrate (9g sugars, 2g fiber), 1g protein.
Aug 9, 2013
I had this at a friend's house, without the oranges. Very refreshing and great colour. If I were to use oranges, I would put in a can of mandarins and skip the peeling of oranges. Also, it is perfectly fine without the cinnamon too.
Apr 22, 2011
the best salad I've had in a long time
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