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Orange and Olives Salad

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Total Time

Prep/Total Time: 10 min.

Makes

16 servings

Updated: Dec. 13, 2023
My grandmother made sure this orange and olives salad was on our holiday table every year. It's so light and simple to make. And it looks pretty on the table! —Angela David, Lakeland, Florida
Orange and Olives Salad
Orange and Olives Salad Recipe photo by Taste of Home
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Ingredients

  • 4 large navel oranges, peeled and sliced
  • 2 cans (6 ounces each) pitted ripe olives, drained
  • 1 tablespoon canola oil
  • 1/8 teaspoon pepper

Directions

  1. Arrange orange slices on a large serving platter; top with olives. Drizzle with oil and sprinkle with pepper.

Nutrition Facts

1 serving: 54 calories, 3g fat (0 saturated fat), 0 cholesterol, 185mg sodium, 7g carbohydrate (4g sugars, 2g fiber), 1g protein. Diabetic Exchanges: 1/2 fruit, 1/2 fat.