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Home Recipes Ingredients Meat & Poultry Chicken

Onion Fried Chicken

Name: Onion Fried Chicken
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2 servings.
Ingredients: 2 boneless skinless chicken breast halves (5 ounces each); 2 tablespoons honey mustard; 1/2 cup crushed french-fried onions

14 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 30 min.

Makes

2 servings

Updated: Sep. 26, 2022

Could fail-proof, finger-lickin’ good chicken be any easier than this? Gwen Hannibal from Odell, Illinois shares a 3-ingredient recipe that’s simply delicious and so full of flavor, you’ll be tempted to double it even without “company” coming! TIP: Use leftover french-fried onions to dress up green beans or add to sour cream for topping baked potatoes later.

Onion Fried Chicken Recipe photo by Taste of Home

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Ingredients

2 boneless skinless chicken breast halves (5 ounces each)
2 tablespoons honey mustard
1/2 cup crushed french-fried onions

Directions

Coat chicken with honey mustard, then roll in crushed onions. Place on a foil-lined baking sheet. Bake at 375° for 20-25 minutes or until chicken juices run clear.

Nutrition Facts

1 serving: 310 calories, 14g fat (3g saturated fat), 79mg cholesterol, 321mg sodium, 15g carbohydrate (5g sugars, 1g fiber), 31g protein. Diabetic Exchanges: 4 lean meat, 4 very lean meat, 2 fat, 1 starch.

Onion Fried Chicken

Ingredients

Directions

Nutrition Facts

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