Maple-Dijon Chicken
Total Time
Prep/Total Time: 30 min.
Makes
4 servings
Eating dinner as a family every night is really important to us, and this recipe is one that we all love. It's our favorite skillet chicken dish. —Courtney Stultz, Weir, Kansas
Maple-Dijon Chicken Recipe photo by Taste of Home
Reviews
Two stars because it’s edible but it’s not “good”, had to add cream of mushroom to ease of the Dijon mustard taste.
I have made this several times
Made this last evening. It seemed that the chicken was on the dry side and not that good of a flavor.
Waaaay too much Dijon mustard! I only used half of what it called for and it was still too much. I had to add 3/4 c chicken stock to cut it to salvage it. Won't make again.
I had some leftover bacon so I added that and a little chipotle for heat! Delicious ?? a definite keeper.