Layered Lemon Pie
Total TimePrep: 20 min. + chilling
- 1 package (8 ounces) cream cheese, softened
- 1/2 cup sugar
- 1 can (15-3/4 ounces) lemon pie filling, divided
- 1 carton (8 ounces) frozen whipped topping, thawed
- 1 graham cracker crust (9 inches)
- In a small bowl, beat cream cheese and sugar until smooth. Beat in half of the pie filling. Fold in the whipped topping. Spoon into crust. Spread remaining pie filling over cream cheese layer. Refrigerate for at least 15 minutes before serving.
Nutrition Facts1 piece: 526 calories, 24g fat (13g saturated fat), 104mg cholesterol, 251mg sodium, 72g carbohydrate (61g sugars, 1g fiber), 6g protein.
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Mar 16, 2019
In response to lkollock, I think that graham crackers will get soggy but if you grind them and make a graham cracker crust(Recipe can be found online) out of them then it would work great if you like cinnamon with lemon. The flavor of cinnamon with lemon would just be a matter of preference.
Mar 14, 2019
I haven't made it yet but it sounds so good! I was wondering if I could make it in a 13x9? I was thinking I would line with cinnamon graham crackers and double the filling ingredients. Any thoughts?
Oct 29, 2018
This pie is SO good! Easy and delicious, will be making again!
Jun 14, 2018
So delicious. I added a little more pie filling, but simply great.
Apr 19, 2018
Delicious and easy to do. Was a big hit. I will try it with other flavors as well.
Mar 30, 2018
This is a great light desert. Making it again and a strawberry version for Easter Sunday.
Mar 25, 2018
Yummy and easy to whip up. Used Neufchatel cheese and light whipped topping with no problem. I think I may try with lemon pudding next time.
Mar 16, 2018
In answer to the reviewer that asked about the food coloring - make your own lemon curd. That should work and WAY yummy. I gave not tried this andxwas disappointed on reading thru ingredient list that it’s pre-pkg stuff but I think this is good footprint if you want to do from scratch??
Jan 15, 2018
I make these every Christmas one lemon, one chocolate, and one pistachio with a ready made graham cracker crust, cream cheese and confection sugar and cool whip followed by large box of pudding make cookies and cream for the kids. Cool whip with chocolate chips or shaved chocolate, coconut on top or anything you prefer. Just a bit different but just as good
Nov 24, 2017
This had a nice light lemon taste and was so easy to make. I believe this would also be good with a shortbread crust as noted by another reviewer for those of you who do not like graham cracker crust.