Zucchinis Recipes

Fried to golden perfection, these nicely seasoned cakes from Jacqui Correa of Landing, New Jersey, are loaded with fresh zucchini...

I look forward to midsummer, when the zucchini is ready and I can prepare this yummy quiche. The crust is...

Now that we're empty nesters, my husband is the brave one who gets to test my new recipes. This one...

This recipe came about when I was trying to make a zucchini bread that didn't call for sugar. I use...

Apres ski, French for "after skiing," refers to the social time directly after getting off the slopes, and this microwave...

This meatless entree from Marion Lowery of Medford, Oregon will become a favorite for Sunday brunch or a late dinner.

Healthy and simply delicious, this light and fluffy omelet is chock-full of fresh garden veggies, flavor and cheese. Makes it...

This healthier zucchini bread has a golden top, lots of sweet cinnamon flavor and a slimmed-down nutritional profile. It’s perfect...

Even those who don't care for zucchini will love it baked inside this luscious chocolaty cake.—Robert Keith, Rochester, Minnesota

"This savory zucchini bake is a real crowd-pleaser," writes Anna Tarlini of Philadelphia, Pennsylvania.

Like many people I know, I've had an overabundance of zucchini in my garden. I created this recipe to use...

Our grandkids love these cupcakes and don't believe us when we tell them there are veggies in them! I'm always...

"My husband and I first tasted this colorful combination while visiting my sister in Grants Pass, Oregon," notes Maxine Driver...

This delicious cheesy casserole is made with the bounty from my garden. The dish includes a sunny medley of summer...

This bread has won many ribbons at our fall fair. The recipe yields two nicely spiced loaves—one for eating and...

"I make this wonderful garden-fresh soup as soon as my homegrown zucchini is plentiful," remarks Betty Claycomb from Alverton, Pennsylvania....

There's a harvest of fresh flavor in Alyson Sprague's pleasant celery soup. "I concocted the recipe at the end of...

I came up with this dish because I was tired of all of the same dishes. It's quick, easy and...

No-cook noodles save prep time for this lasagna recipe. Since these lasagna noodles will expand during baking, avoid overlapping them....

In Hebron, Indiana, Edna Hoffman created this colorful veggie soup with a hint of cayenne. A nice change of pace...

My family loves the simplicity and full-flavors of this meatless entree. With its variety in taste and texture, we can...

Virginia Lawson
CORTEZ, COLORADO

By now, your garden is probably filled with ripe veggies! I jazz up this delightful...

When we lived on the East Coast, a nearby fruit and vegetable stand had a bakery featuring these soft, cakelike...

Whenever I take this timesaving side-dish casserole to a potluck, I seldom bring any home, and folks often ask for...

I love this enchilada recipe because it helps me serve a healthy but tasty meal to my family. When my...

Pretty pear pieces peek out of every slice of this moist bread recommended by Pat Habiger or Spearville, Kansas.

MY HUSBAND is the gardener in our family, and I love to create new recipes with the produce. This dish...

In Anchorage, Alaska, Anita Sterrett uses carrot cake mix to stir up these moist muffins chock-full of zucchini, nuts and...

This moist, chocolatey cake makes good use of summer’s bounty of zucchini. Serve it alone or with fresh berries.
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