Home Dishes & Beverages Tacos Fish Tacos

Grilled Salmon Wraps

Name: Grilled Salmon Wraps
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4 servings.
Cuisine: North America, Mexican
Ingredients: 1 pound salmon fillet (about 1 inch thick); 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/2 cup salsa verde; 4 whole wheat tortillas (8 inches), warmed; 1 cup chopped fresh spinach; 1 medium tomato, seeded and chopped; 1/2 cup shredded Monterey Jack cheese; 1/2 medium ripe avocado, peeled and thinly sliced

2 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 25 min.

Makes

4 servings

We eat fish on Fridays, so I like to experiment with different types. I pulled salmon, spinach and avocado from the fridge for these wraps. My kids loved them, and I did, too! They're delicious, and they contain all five food groups right in one hand-held meal. —Jennifer Krey, Clarence, New York

Grilled Salmon Wraps Recipe photo by Taste of Home

Next Recipe

Ingredients

1 pound salmon fillet (about 1 inch thick)
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 cup salsa verde
4 whole wheat tortillas (8 inches), warmed
1 cup chopped fresh spinach
1 medium tomato, seeded and chopped
1/2 cup shredded Monterey Jack cheese
1/2 medium ripe avocado, peeled and thinly sliced

Directions

Sprinkle salmon with salt and pepper; place on an oiled grill rack over medium heat, skin side down. Grill, covered, until fish just begins to flake easily with a fork, 8-10 minutes.
Remove from grill. Break salmon into bite-sized pieces, removing skin if desired. Toss gently with salsa; serve in tortillas. Top with remaining ingredients.

Nutrition Facts

1 wrap: 380 calories, 18g fat (5g saturated fat), 69mg cholesterol, 745mg sodium, 27g carbohydrate (2g sugars, 5g fiber), 27g protein. Diabetic Exchanges: 3 lean meat, 2 starch, 2 fat.

Grilled Salmon Wraps

Total Time

Makes

Read Next

Ingredients

Directions

Nutrition Facts

Recommended Video

More from Taste of Home

Grilled Salmon Wraps

Total Time

Makes

Recommended Book

Read Next

Ingredients

Directions

Nutrition Facts

Recommended Video

More from Taste of Home