Home Dishes & Beverages Condiments Relishes & Chutneys
Chowchow

Prep: 20 min. Cook: 1 hour + cooling

10 cups
Updated: Jun. 30, 2023
My grandmom’s long-cherished chowchow recipe has Pennsylvania Dutch roots. The pickled relish of cabbage, onions and peppers is tart and sweet with a smidge of spice. —Sharon Tipton, Casselberry, Florida