Gluten-Free Pineapple Upside-Down Cake
![](https://www.tasteofhome.com/wp-content/themes/bumblebee-toh-child/images/recipes/Symbol-Time.png)
Prep: 20 min. Bake: 30 min. + standing
![](https://www.tasteofhome.com/wp-content/themes/bumblebee-toh-child/images/recipes/Makes-Icon.png)
9 servings
Updated: Jun. 27, 2023
This classic dessert gets a gluten-free makeover! Be sure to use a gluten-free flour blend with xanthan gum to produce the best texture. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
Gluten-Free Pineapple Upside-Down Cake Recipe photo by Taste of Home