Mai Tai
This party favorite has been around for quite some time. It's not overly fruity and features a good blend of sweet and sour. For a splash of color, garnish with strawberries and lime.—Taste of Home Test Kitchen, Greendale, Wisconsin
Ingredients
- 1-1/2 to 2 cups ice cubes
- 2 ounces light rum
- 3/4 ounce Triple Sec
- 1/2 ounce lemon juice
- 1-1/2 teaspoons lime juice
- 1-1/2 teaspoons amaretto
- GARNISH:
- Lime slice and twist
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