This party favorite has been around for quite some time. It's not overly fruity and features a good blend of sweet and sour. For a splash of color, garnish with strawberries and lime.—Taste of Home Test Kitchen, Greendale, Wisconsin
Total TimePrep/Total Time: 5 min.
- 1-1/2 to 2 cups ice cubes
- 2 ounces light rum
- 3/4 ounce Triple Sec
- 1/2 ounce lemon juice
- 1-1/2 teaspoons lime juice
- 1-1/2 teaspoons amaretto
- Lime slice and twist
- Fill a shaker three-fourths full with ice. Place remaining ice in a rocks glass; set aside.
- Add the rum, triple sec, juices and amaretto to shaker; cover and shake for 10-15 seconds or until condensation forms on outside of shaker. Strain into prepared glass. Garnish as desired.
Nutrition Facts2/3 cup: 241 calories, 0 fat (0 saturated fat), 0 cholesterol, 7mg sodium, 15g carbohydrate (13g sugars, 0 fiber), 0 protein.
Originally published as Mai Tai in The Taste of Home Cookbook--Entertaining Edition
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