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Quick and Easy Tiramisu

Name: Quick and Easy Tiramisu
Prep time: 20 min
Total time: 20 min
Yield: 6 servings.
Cuisine: Europe, Italian
Ingredients: 2 cups cold 2% milk; 1 package (3.4 ounces) instant vanilla pudding mix; 1 cup heavy whipping cream; 3 tablespoons confectioners' sugar; 28 soft ladyfingers, split; 2-1/2 teaspoons instant coffee granules; 1/2 cup boiling water; 1 tablespoon baking cocoa

12 reviews

Test Kitchen Approved

Total Time

Prep: 20 min. + chilling

Makes

6 servings

No one can resist this quick and easy tiramisu recipe. Make it ahead for added mealtime convenience. —Taste of Home Test Kitchen

Quick and Easy Tiramisu Recipe photo by Taste of Home

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Ingredients

2 cups cold 2% milk
1 package (3.4 ounces) instant vanilla pudding mix
1 cup heavy whipping cream
3 tablespoons confectioners' sugar
28 soft ladyfingers, split
2-1/2 teaspoons instant coffee granules
1/2 cup boiling water
1 tablespoon baking cocoa

Directions

In a large bowl, whisk milk and pudding mix for 2 minutes. Let stand until soft-set, about 2 minutes. In a small bowl, beat cream until it begins to thicken. Add confectioners' sugar; beat until soft peaks form. Fold into pudding; cover and refrigerate.
Arrange half the ladyfingers cut side up in an 11x7-in. dish. Dissolve coffee granules in boiling water; drizzle half over the ladyfingers. Spread with half the pudding mixture. Repeat layers. Sprinkle with cocoa. Refrigerate until serving.