Toasty pitas sprinkled with tasty toppings gave rave reviews from Tammy Smith's clan in Live Oak, Texas. "These pizza-like snacks are fun and filling," she says.
Feta Pitas
Feta Pitas
Prep Time
10 min
Cook Time
10 min
Yield
6 servings
Ingredients
- 6 whole pita breads
- 1-1/2 cups (6 ounces) crumbled feta cheese
- 3 teaspoons Italian seasoning
- 3/4 cup thinly sliced red onion
- 1 small tomato, thinly sliced
Directions
- Place pita breads on an ungreased baking sheet. Sprinkle with cheese and Italian seasoning. Top with onion and tomato.
- Bake at 350° for 10-12 minutes. Cut into wedges if desired. Serve immediately.
