Taste of Home
Feta Pitas
TOTAL TIME: Prep/Total Time: 20 min.
YIELD: 6 servings.
Toasty pitas sprinkled with tasty toppings gave rave reviews from Tammy Smith's clan in Live Oak, Texas. "These pizza-like snacks are fun and filling," she says.
Ingredients
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6 whole pita breads
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1-1/2 cups (6 ounces) crumbled feta cheese
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3 teaspoons Italian seasoning
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3/4 cup thinly sliced red onion
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1 small tomato, thinly sliced
Directions
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1.
Place pita breads on an ungreased baking sheet. Sprinkle with cheese and Italian seasoning. Top with onion and tomato.
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2.
Bake at 350° for 10-12 minutes. Cut into wedges if desired. Serve immediately.
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