Favorite Frosted Brownies
I don't think you can overdo chocolate for this holiday. Candy sprinkles dress up my tried-and-true brownies for the occasion.—Barbara Birk, St. George, Utah
Ingredients
- 1 cup butter, softened
- 2 cups sugar
- 4 large eggs
- 2 teaspoons vanilla extract
- 1-3/4 cups all-purpose flour
- 6 tablespoons baking cocoa
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- FROSTING:
- 1/2 cup butter, softened
- 1/4 cup evaporated milk
- 1 teaspoon vanilla extract
- 2 tablespoons baking cocoa
- 3 cups confectioners' sugar
- Decorating sprinkles, optional
Reviews
Thick brownies with a thick layer of frosting. What's not to love?! Easy recipe; one of my family's most requested brownies.
Very soft, moist brownie with classic chocolate frosting. These probably would be living in my dreams if I was still a child. Great, easy recipe for a gathering!
Fantastic brownie! I often add whipped cream instead if the milk in the frosting makes it super fluffy. Served these at my neice's wedding reception. Everyone lived them.
No comment left
These are fabulous! I have made them many times.
I'm a chewy brownie kind of girl...I thought this recipe was ok but nothing wow'd me! It was more cake-like...might be what you're looking for if you like cake brownies. :)
These are great brownies. My Family and I loved them.
This is a fabulous recipe. I have made it many times and made it for other people and everyone loves them.
No comment left
No comment left