Frosted Brownie Pizza

Total Time:Prep: 10 min. Bake: 15 min. + cooling

By Taste Of Home Editorial Team

Recipe by Paula Riehl, Boise, Idaho

Tested by Taste of Home Test Kitchen

Updated on Oct. 04, 2022

It's impossible to eat just one piece of this dessert pizza with a chewy, chocolaty crust, creamy peanut butter frosting and mouthwatering sweet and crunchy toppings. It's warmly received wherever I take it. —Paula Riehl, Boise, Idaho

TEST KITCHEN APPROVED

Frosted Brownie Pizza

Contest Winner
Yield:10 servings
Prep:10 min
Cook:15 min

Ingredients

  • 1/2 cup butter, cubed
  • 2 ounces unsweetened chocolate
  • 1 cup sugar
  • 3/4 cup all-purpose flour
  • 2 large eggs, lightly beaten
  • frosting:
    • 1 cup confectioners' sugar
    • 1/3 cup creamy peanut butter
    • 1-1/2 teaspoons vanilla extract
    • 2 to 4 tablespoons milk
  • toppings:
    • 3/4 cup plain M&M's
    • 1/2 cup sweetened shredded coconut, toasted
    • 1/2 cup chopped pecans, toasted
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Directions

  1. In a small saucepan over low heat, melt the butter, chocolate and sugar. Remove from the heat; stir in flour until smooth. Add eggs and beat until smooth. Spread onto a greased 12-in. pizza pan.
  2. Bake at 350° for 15 minutes or until a toothpick inserted in the center comes out clean. Cool completely.
  3. For frosting, in a bowl, beat the sugar, peanut butter, vanilla and enough milk to achieve desired spreading consistency. Spread over brownie crust. Top with M&M's, coconut and pecans.
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