Save on Pinterest

Easy Tangy Coleslaw

Total Time

Prep/Total Time: 15 min.

Makes

12 servings

You won't have to fuss with a lot of seasonings to fix this tangy coleslaw. We've shared this old family favorite with many friends over the years.
Easy Tangy Coleslaw Recipe photo by Taste of Home

Ingredients

  • 6 cups shredded cabbage
  • 3 medium carrots, shredded
  • 1 cup mayonnaise
  • 1/3 cup sugar
  • 1/4 cup cider vinegar

Directions

  1. In a large bowl, combine cabbage and carrots. In a small bowl, combine the mayonnaise, sugar and vinegar. Pour over cabbage mixture and toss to coat. Serve with a slotted spoon.

Nutrition Facts

3/4 cup: 177 calories, 15g fat (2g saturated fat), 7mg cholesterol, 116mg sodium, 11g carbohydrate (8g sugars, 2g fiber), 1g protein.

Recommended Video