Easy Chicken Quesadillas
Total TimePrep/Total Time: 15 min.
- 4 flour tortillas (8 inches)
- 2 teaspoons butter, melted
- 1 cup shredded cheddar cheese
- 1/3 cup finely chopped onion
- 1 medium tomato, diced
- 1 package (9 ounces) frozen diced cooked chicken, thawed and chopped
- Brush one side of each tortilla with butter. Place two tortillas, buttered side down, on a griddle; sprinkle with cheese, onion, tomato and chicken. Top with remaining tortillas, buttered side up. Cook over medium heat for 3-4 minutes on each side or until lightly browned. Cut into wedges.
Nutrition Facts2 each: 683 calories, 29g fat (16g saturated fat), 147mg cholesterol, 1190mg sodium, 59g carbohydrate (4g sugars, 1g fiber), 48g protein.
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Feb 3, 2015
Used some leftover grilled chicken to make these. Also traded out the tomatoes & onions for guacamole.These were a big hit.
May 9, 2011
Super quick & easy. My family really enjoys these, but I have to leave the onion & tomato off for them. I like to use salsa instead plus a smidge of taco seasoning.
May 5, 2008
May 1, 2008
YUM!!!!!! I love this recipie, it is so delicious!!!!!