Chutney Recipes

The pairing of sweet and tart fruits makes this chutney a wonderful accompaniment for pork. Not only is it a...

This best-of-the-season dish adds to the beauty and bounty of any holiday spread. Whether served warm or cold, it's a...

"After my mother reminisced about the chutney my grandmother made years ago, I combined a few recipes into this version,"...

I can’t seem to make enough of this zippy, chunky relish. Zucchini creates a nice change of pace from the...

A chunky chutney like this one makes a great gift for friends and neighbors. I give them the chutney in...

I was inspired to develop this recipe one evening when I was making my usual cranberry relish and my husband...

—Shirley Watanabe, Kula, Hawaii

My clan isn’t crazy for cranberries, but they can’t get enough of this delicious chutney. I recommend it for Thanksgiving...

Use this relish to complement lamb, ham—or just about any other meat. We especially like it on cold roast beef....

With tongue-tingling peppers, pears, tomatoes and more, this versatile chutney is a mouthful of flavor. Serve it alongside your favorite...

"I LIKE to serve beet relish with corned beef and cabbage. The relish provides an interesting combination of flavors, and...

You'll relish this zesty condiment Erlene Cornelius sends! "For years, I stirred this up 'by guess and by golly' before...

Golden chunks of sweet peaches are a wonderful part of this tangy chutney. We enjoy this and many other peach...

If you love spicy food like we do, then these tasty candied jalapenos—also known as cowboy candy—are for you! You...

This sweet chutney is as tasty on pork, beef and poultry as it is on grilled hot dogs and hamburgers....