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Holiday Cranberry Chutney

Name: Holiday Cranberry Chutney
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 3 cups.
Ingredients: 1 package (12 ounces) fresh or frozen cranberries; 1-1/4 cups sugar; 3/4 cup water; 1 large tart apple, chopped; 2 teaspoons ground cinnamon; 1 teaspoon ground ginger; 1/4 teaspoon ground cloves

3 reviews

Test Kitchen Approved

Total Time

Prep: 5 min. Cook: 15 min. + cooling

Makes

3 cups

Updated: Sep. 14, 2022

A chunky chutney like this one makes a great gift for friends and neighbors. I give them the chutney in a decorated jar with a package of cream cheese and a box of crackers. It makes a lovely snack and is just as good alongside a main dish. —Cheryl Lottman Stillwater, Minnesota

Holiday Cranberry Chutney Recipe photo by Taste of Home

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Ingredients

1 package (12 ounces) fresh or frozen cranberries
1-1/4 cups sugar
3/4 cup water
1 large tart apple, chopped
2 teaspoons ground cinnamon
1 teaspoon ground ginger
1/4 teaspoon ground cloves

Directions

In a saucepan, combine all ingredients; bring to a boil, stirring constantly. Reduce heat; simmer for 15-20 minutes or until apple is tender and mixture thickens. Cool completely.
Store in the refrigerator. Serve over cream cheese with crackers or as a condiment with pork, ham or chicken.

Nutrition Facts

1/4 cup: 107 calories, 0 fat (0 saturated fat), 0 cholesterol, 1mg sodium, 28g carbohydrate (25g sugars, 2g fiber), 0 protein.

Holiday Cranberry Chutney

Ingredients

Directions

Nutrition Facts

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