Creamy Crab Wontons Tips
What dipping sauces can you serve with crab wontons?
The best dipping sauces for crab wontons are sweet-and-sour sauce, plum sauce, soy sauce, Japanese barbecue sauce, Sriracha, spicy mayo or spicy chili crisp. Up your condiment game by having these 12 Asian sauces
in the pantry, so you’re never left without a dipping agent.
Can you freeze crab wontons?
Yes! Deep-fried foods tend to freeze beautifully, especially when they have a crispy exterior like a wonton shell. Read more about how to store leftover food
of all kinds to make sure your food stays as fresh for as long as possible.
How else can you cook crab wontons?
You can cook crab wontons in an air fryer, fry them in a pan, or bake them in the oven. Just make sure you coat them with cooking spray if air-frying or baking. Check out our air fryer cooking guide
for more tips.—Sarah Tramonte, Taste of Home Associate Culinary Producer
3 wontons: 226 calories, 16g fat (6g saturated fat), 39mg cholesterol, 274mg sodium, 16g carbohydrate (1g sugars, 0 fiber), 6g protein.