Baking

These freeze very well. I like to keep a batch on hand for drop-in guests or for when I'm too...

These tender apples smell so good while they're in the oven-and taste even better. We enjoy the golden raisins inside...

Grace Engle of Cortland, Ohio relies on shredded zucchini to make this one of moistest cakes you've ever tried. She...

When my family comes home, I like having treats ready for them. No matter what's on the cookie tray, these...

From Landisburg, Pennsylvania, Jacqueline Bryson-Kapp writes, "While I was spending the winter in Florida, I had 27 of my neighbors...

This special pie is destined to become a family tradition! The apple and pineapple are mouthwatering together, and the crunchy...

Add a splash of little sunshine to your cookie jar with this recipe. When I want to spread some cheer,...

Cheddar cheese and bacon add hearty breakfast flavor to these tasty muffins from Suzanne McKinley of Lyons, Georgia. Calling for...

We first made these cookies when my boys were small, and they would always end up covered in flour and...

To sweeten the school day, send along these soft apple pie cookies. To save time you can use purchased pie...

Orange marmalade gives the frosting on these tender yeast rolls a pleasant citrus flavor. Shape the rolls any way you...

It was a tradition to make these cookies with my grandmother every Christmas. Now my two daughters help me make...

"A friend told me that this is the best cake he's ever eaten," reports field editor Fern Eleson of Whitney,...

These whole wheat breakfast rolls are a real treat, with their hint of cinnamon and sweet glaze! "I came up...

I found this recipe while vacationing in Florida in the late '60s. I made a few changes and added lime...

My great-grandmother created this recipe more than 100 years ago, so these tasty bites have appeared at many family parties....

I received this recipe from the mother of a patient I cared for back in 1972 in St. Paul, Minnesota....

We top light and airy angel food cake with a lovely berry sauce for a heavenly dessert. The sauce can...

Plums are a nice change from the typical fruit fillings found in quick breads. These pretty loaves have a tasty...

I love to experiment in the kitchen with simple ingredients like refrigerated biscuits. The results are usually a big hit—these...

At our house, we love gingerbread that’s not too sweet. To sweeten it, mix confectioners' sugar, milk and vanilla extract...

To say this cake is elegant would be an understatement. It’s worthy of special occasions, but once you learn

Every bite of these chewy blondies is packed with chunks of white and semisweet chocolate and macadamia nuts. It's a...

Baking mix makes this lemon blueberry coffee cake extra quick to make. Fresh blueberries, lemon peel and a quick glaze...

If you’re a fan of Yule logs and pumpkin rolls, taste my Swedish specialty made from hazelnut meringue. People are...

Our grandkids love these cupcakes and don't believe us when we tell them there are veggies in them! I'm always...

My biscuits won the prize for best quick bread at my county fair. One of the judges liked them so...

I started baking this treat several years ago, and it immediately won raves. The mixture of tart lime and sweet...

Cornbread is essential at family dinners, and with the addition of bacon and pimiento cheese, you'll have requests for more...