Apricot Breakfast Rolls
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Prep: 30 min. + rising Bake: 30 min. + cooling
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1 dozen
Updated: Oct. 15, 2022
These whole wheat breakfast rolls are a real treat, with their hint of cinnamon and sweet glaze! "I came up with this original recipe while trying to make cinnamon rolls without using butter, margarine or oil," recalls Connie Knudtson, Joplin, Missouri. "It won first prize in the heart-healthy cooking contest at the Ozark Empire Fair one year."
Apricot Breakfast Rolls Recipe photo by Taste of Home