Save on Pinterest

Caramel Sweet Rolls

Our family loves sweet rolls. This is my favorite recipe because it calls for a tube of ready-made breadstick dough, so it's so easy. The sweet rolls take just minutes to assemble but taste like you spent hours making them.
  • Total Time
    Prep: 10 min. Bake: 25 min.
  • Makes
    6 servings

Ingredients

  • 1/2 cup packed brown sugar
  • 1/3 cup heavy whipping cream
  • 1/4 cup chopped walnuts
  • 1 tube (11 ounces) refrigerated breadsticks
  • 2 tablespoons sugar
  • 1 teaspoon ground cinnamon

Directions

  • In a small bowl, combine brown sugar and cream until sugar is dissolved. Spread into a greased 8-in. square baking dish. Sprinkle with walnuts.
  • On a lightly floured surface, unroll breadstick dough (do not separate). Combine sugar and cinnamon; sprinkle over dough. Reroll, starting with a short end. Cut into six slices. Place cut side down in prepared pan.
  • Bake at 350° for 25-30 minutes or until golden brown. Cool for 1 minute before inverting onto a serving plate. Serve warm.
Nutrition Facts
1 each: 310 calories, 11g fat (3g saturated fat), 18mg cholesterol, 399mg sodium, 49g carbohydrate (25g sugars, 1g fiber), 6g protein.

Recommended Video

Reviews

Click stars to rate
Average Rating:
  • kleighscott
    Oct 25, 2014

    Amazing!

  • tstreich
    Jul 4, 2013

    Love these! I make one pan with nuts and one without. So quick and easy. (5 stars - but for some reason my stars aren't always there. Hmmm.)

  • peytonsgranny
    Jan 30, 2010

    This is a fantastic, fast and super easy recipe to make. Made them and took them to work. Everybody loved them and wanted the recipe. I used pecans instead of walnuts. Try this, you won't regret it.