Caramel Sweet Rolls

Name: Caramel Sweet Rolls
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 6 servings.
Ingredients: 1/2 cup packed brown sugar; 1/3 cup heavy whipping cream; 1/4 cup chopped walnuts; 1 tube (11 ounces) refrigerated breadsticks; 2 tablespoons sugar; 1 teaspoon ground cinnamon

Our family loves sweet rolls. This is my favorite recipe because it calls for a tube of ready-made breadstick dough, so it's so easy. The sweet rolls take just minutes to assemble but taste like you spent hours making them.

Ingredients

1/2 cup packed brown sugar
1/3 cup heavy whipping cream
1/4 cup chopped walnuts
1 tube (11 ounces) refrigerated breadsticks
2 tablespoons sugar
1 teaspoon ground cinnamon

Directions

In a small bowl, combine brown sugar and cream until sugar is dissolved. Spread into a greased 8-in. square baking dish. Sprinkle with walnuts.
On a lightly floured surface, unroll breadstick dough (do not separate). Combine sugar and cinnamon; sprinkle over dough. Reroll, starting with a short end. Cut into six slices. Place cut side down in prepared pan.
Bake at 350° for 25-30 minutes or until golden brown. Cool for 1 minute before inverting onto a serving plate. Serve warm.

Editor's Note

This recipe was tested with Pillsbury refrigerated breadsticks.

Nutrition Facts

1 each: 310 calories, 11g fat (3g saturated fat), 18mg cholesterol, 399mg sodium, 49g carbohydrate (25g sugars, 1g fiber), 6g protein.

Originally published as Caramel Sweet Rolls in Quick Cooking May/June 2005

Reviews

My Review

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Average Rating:

kleighscott

Oct 25, 2014

Amazing!
tstreich

Jul 4, 2013

Love these! I make one pan with nuts and one without. So quick and easy. (5 stars - but for some reason my stars aren't always there. Hmmm.)
peytonsgranny

Jan 30, 2010

This is a fantastic, fast and super easy recipe to make. Made them and took them to work. Everybody loved them and wanted the recipe. I used pecans instead of walnuts. Try this, you won't regret it.