Taste of Home
Caramel Sweet Rolls
TOTAL TIME: Prep: 10 min. Bake: 25 min.
YIELD: 6 servings.
Our family loves sweet rolls. This is my favorite recipe because it calls for a tube of ready-made breadstick dough, so it's so easy. The sweet rolls take just minutes to assemble but taste like you spent hours making them.
Ingredients
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1/2 cup packed brown sugar
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1/3 cup heavy whipping cream
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1/4 cup chopped walnuts
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1 tube (11 ounces) refrigerated breadsticks
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2 tablespoons sugar
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1 teaspoon ground cinnamon
Directions
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1.
In a small bowl, combine brown sugar and cream until sugar is dissolved. Spread into a greased 8-in. square baking dish. Sprinkle with walnuts.
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2.
On a lightly floured surface, unroll breadstick dough (do not separate). Combine sugar and cinnamon; sprinkle over dough. Reroll, starting with a short end. Cut into six slices. Place cut side down in prepared pan.
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3.
Bake at 350° for 25-30 minutes or until golden brown. Cool for 1 minute before inverting onto a serving plate. Serve warm.
Nutrition Facts
1 each: 310 calories, 11g fat (3g saturated fat), 18mg cholesterol, 399mg sodium, 49g carbohydrate (25g sugars, 1g fiber), 6g protein.
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