Chipotle Berry Fruit Salsa

Name: Chipotle Berry Fruit Salsa
Prep time: 20 min
Total time: 20 min
Yield: 4 cups.
Cuisine: North America, Mexican
Ingredients: 2 cups chopped fresh strawberries; 2 cups fresh blackberries, halved; 2 medium kiwifruit, peeled and chopped; 2 tablespoons orange marmalade spreadable fruit; 2 tablespoons lime juice; 1 tablespoon minced chipotle pepper in adobo sauce; 1/8 teaspoon salt; 1/8 teaspoon cayenne pepper; Cinnamon sugar pita chips

1 review

Test Kitchen Approved

Total Time

Takes: 20 min. Makes: 4 cups

Makes

4 cups

Not too hot, but with a bit of a kick, this salsa is a perfect topping for grilled fish or chicken. It’s also a delectable chip dip—just double the recipe and watch it disappear. The spice is quite mild, but cut down on (or increase!) the chipotle peppers to suit your taste. If you like, add lime zest for an added twist. —Trisha Kruse, Eagle, Idaho