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Chicken Fajita Chowder
Total Time
Prep: 20 min. Cook: 4 hours
Makes
10 servings (about 3-1/2 quarts)
This south-of-the-border chowder is one of my favorite slow cooker recipes, and it's a winner at family dinners and potlucks alike. We like ours topped with fresh avocado, shredded cheddar cheese and chili cheese corn chips. —Nancy Heishman, Las Vegas, Nevada