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Cherry Cream Cheese Tarts

It's hard to believe that just five ingredients and a few minutes of preparation can result in these delicate and scrumptious tarts! —Cindi Mitchell, Waring, Texas
  • Total Time
    Prep/Total Time: 10 min.
  • Makes
    2 servings

Ingredients

  • 3 ounces cream cheese, softened
  • 1/4 cup confectioners' sugar
  • 1/8 to 1/4 teaspoon almond or vanilla extract
  • 2 individual graham cracker shells
  • 1/4 cup cherry pie filling

Directions

  • In a small bowl, beat the cream cheese, sugar and extract until smooth. Spoon into shells. Top with pie filling. Refrigerate until serving.
Nutrition Facts
1 tart: 362 calories, 20g fat (10g saturated fat), 43mg cholesterol, 265mg sodium, 42g carbohydrate (29g sugars, 1g fiber), 4g protein. Diabetic Exchanges: 2 starch, 2 fat, 1-1/2 fruit.

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Reviews

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Average Rating:
  • PageRD
    May 4, 2020

    This is a fast and easy dessert for just the two of us. I chose to use 1/8 teaspoon of both the almond extract and vanilla extract. I felt the almond extra overpowered the flavor so I will stick with just vanilla next time.

  • lvarner
    Jul 4, 2016

    These are a fast and easy dessert that tastes delicious. I love the cream cheese filling - so tasty! I like to have the ingredients for this dessert on hand for a quick week night dessert.

  • snteter
    Dec 13, 2011

    No comment left